Beef, T-Bone Steak
$13.98 /lb.
Avg. 12 oz.
This well-marbled cut consists of two lean, tender steaks - the strip and tenderloin - connected by a telltale T-shaped bone.
T-bone has a cross in flavor between a strip steak and a filet mignon, with the strip having a robust, beefy taste, while the filet is milder and more delicate in flavor. This combination provides a diverse taste profile that we guarantee won't disappoint.
Some items may not be immediately available and may have a 1-week lead time.
Email verification of your order will be sent upon checkout; an email will be sent to you if any items in your order are temporarily unavailable.
**Orders not picked up within 48 hours will be re-stocked and deposits forfeited.